Sunday, 16 October 2016

BALFOUR

TTB ID: Open help for the TTB ID field in a new window 08172001000020 arrow Printable Version Status: Open help for the Status field in a new window SURRENDERED Vendor Code: Open help for the Vendor Code field in a new window 10425 Serial #: Open help for the Serial Number field in a new window 080245 Class/Type Code: Open help for the Class/Type Code field in a new window OTHER DISTILLED GIN USB Origin Code: Open help for the Origin Code field in a new window ENGLAND Brand Name: Open help for the Brand Name field in a new window BALFOUR Fanciful Name: Open help for the Fanciful Name field in a new window DRY ENGLISH Type of Application: Open help for the Type of Application field in a new window LABEL APPROVAL For Sale In: Open help for the For Sale In field in a new window Total Bottle Capacity: Open help for the Total Bottle Capacity field in a new window Wine Vintage: Open help for the Wine Vintage field in a new window Formula/SOP No.: Open help for the Formula/SOP Number field in a new window 11 Lab No./Lab Date: Open help for the Lab Number/Lab Date field in a new window Approval Date: 06/27/2008 Qualifications: Open help for the Qualifications field in a new window Plant Registry/Basic Permit/Brewers No (Principal Place of Business): Open help for the Plant Registry/Basic Permit/Brewers Number field in a new window MN-I-353 UNITED STATES DISTILLED PRODUCTS CO 1607 S 12TH ST PRINCETON, MN 55371 Plant Registry/Basic Permit/Brewers No (Other): Open help for the Plant Registry/Basic Permit/Brewers No (Other) field in a new window Contact Information: TINA CHRISTEN Phone Number: (763) 633-7157 Fax Number: (763) 389-2549

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